Amazing Ilfornino Pizza Oven Reviews 2021 (Professional Series)

Ilfornino pizza oven reviews are the latest craze in cooking.

These ovens have been around for a while, but they’re gaining popularity due to the fact that they don’t require any electricity to work.

They can create crispy crust pizza similar to what you would get from a brick oven at your favorite restaurant.

Ilfornino has created an easy-to-use wood fired pizza oven that is perfect for any home cook looking to make their own pizzas without having to go out and buy an expensive gas or electric stovetop appliance!

If you want more information on how Ilfornino works, keep reading this blog post with Bluemonkeysports!

What is Ilfornino Pizza Oven?

lfornino Pizza Oven is a compact oven that can cook pizzas in both traditional and convection methods.

Ilforninos are built to provide the authentic taste of old world pizza, with wood-fired brick ovens made by Ilfornino using patented designs.

Ilfornino ovens come with many features that make it easy for you to use them for perfect pizzas every time.

I find Ilforno’s unique design attractive because of its portability and ease of operation which makes it suitable for use at home, campsites, backyards or even in off grid homes where conventional cooking appliances are not available.

Design and Specification of Ilfornino Pizza Oven

Ilfornino Pizza Oven

• Item Weight: 200 pounds (90 kg)
• Manufacturer: ilFornino
• ASIN: B00H539Q50
• Item model number: il3002
• Material: Stainless Steel
• Style: Modern
• Brand: IlFornino
• Finish: Type Matte
• Shape: Tunnel Shape
• Item Weight: 200 Pounds (90 kg)
• Fuel Type:Wood

This is an improvement from the ilFornino Basic Series pizza oven. Traditional Neapolitan Oven with a Modern Look.

The dome is a double wall heavy gauge stainless-steel packed with 2 layers of refractory ceramic fiber insulation blanket.

This will assist in heating up the oven quickly and keeping the warmth for lengthy hours. High Grade 430 Stainless Steel construction. One-Flat-Cooking-Surface.

The ilFornino Professional Series floors are crafted from 1 ½” thick refractory pizza stone, identical floors utilized in business ovens.

Heats up in as low as half-hour and keeps the temperature for an prolonged time. This makes it low cost the usage of much less timber to burn. In common you could cook a pizza in much less than 70 seconds.

ilFornino Professional Series is proudly assembled from nearby substances in Valley Cottage, New York.

Stand dimensions: forty three ¾” L x 31” W x 30” H. Oven dimensions: forty six ½” L x 30 ¾” W. Height with chimney stack is 84”H. Height of cart is 30” H.

Cooking location is set 1007 rectangular inches. Fits three huge pies or 6 small length pies.

What’s Included with the Ilfornino Pizza Oven?

• 1 Oven with Chimney
• 1 Door with Thermometer
• 1 Cart / Stand with Wheels
• 4 Metal Carrying Handles
• 1 Ash Drawer
• 1 Starter Brush/Scraper
• 1 Starter Pizza Peel
• 1 User Manual

Ilfornino Pizza Oven’s highlighted product’s and compares

F- Series Mini Professional Stainless Steel Wood Fired Pizza Oven With Stand – ilFornino

• The F- Series Mini Professional is crafted from heavy gauge stainless-steel. It includes 2-Layers of Refractory
• Ceramic Fiber Insulation
• The dome is a double wall four” stainless-steel with thick insulation.
• 900 °F Thermometer door mounted.
• The ilFornino® F- Series Mini Professional Flooring is crafted from 1.5. One Flat Cooking Surface™ because the ilFornino Professional Series.
• Heats up among 20-25 mins and keeps the temperature at approximately 800 °F. On common you may cook a pizza in much less than 2 mins.
• It includes four sporting handles, and the consumer Manual.

F- Series Mini Professional Stainless Steel Wood Fired Pizza Oven

• The F- Series Mini Professional is crafted from heavy gauge chrome steel. It incorporates 2-Layers of
• Refractory Ceramic Fiber Insulation
• The dome is a double wall 4″ chrome steel with thick insulation.
• 900 °F Thermometer door mounted.
• The ilFornino® F- Series Mini Professional Flooring is crafted from 1.5. One Flat Cooking Surface™ because the ilFornino Professional Series.
• Heats up among 20-25 mins and keeps the temperature at approximately 800 °F. On common you may cook a pizza in much less than 2 mins.
• F- Series Mini Wood Fired Pizza Oven is prepared to be positioned for your BBQ Island (Not Included).

Professional Series Wood Burning Pizza Oven-One Flat Cooking Surface

The Professional is an improve from the Basic Series pizza oven. Traditional Napolitano Oven with a Modern Look. The dome is a double wall heavy gauge chrome steel full of a four” thick layer of Ceramic Fiber insulation Blanket.

This will assist in heating up the oven fast and keeping the warmth for lengthy hours. 900°F Thermometer door mounted. Ash drawer to make cleanup clean is accessed from the returned of the oven.

The ilFornino Professional Series has the One Flat Cooking Surface – floors is crafted from 1.five” thick refractory stone, equal floors utilized in industrial ovens.

Wood burning pizza ovens warmth up in as low as half-hour and hold the warmth for an prolonged time.

This makes it competitively priced the usage of much less timber to burn plus it enables in baking breads, Bagels, and whatever that calls for ground warmth.

On common you may prepare dinner dinner a pizza in much less than 2 minutes. ilFornino Professional Wood Fired Pizza Oven arrives pro and equipped to use.

It may be positioned at the protected pre-assembled chrome steel cart / stand with casters for clean maneuverability and convenience.

You might also additionally pick out to position it on an island if desired. Cooking vicinity is massive sufficient to match four-five 12” pies.

Thermal mass is ready four-6 Hours. It includes four sporting handles, and the consumer Manual. ilFornino Wood Burning Outdoor Professional Oven is proudly assembled from nearby substances in Valley Cottage, New York.

Professional Plus ilFornino Wood Fired Pizza Oven – Adjustable Height- One Flat Cooking Surface

The Professional plus is the equal oven because the Professional Series pizza oven.

The best distinction is the cart. The Professional Plus has the adjustable peak cart which makes it smooth to cook without bending your again. Side education tables are blanketed and are a high-quality preference to have.

Traditional Neapolitan Oven with a Modern Look. The dome is a double wall heavy gauge chrome steel full of 2 layers of refractory ceramic fiber insulation blanket. This will assist in heating up the oven speedy and keeping the warmth for lengthy hours

900 °F Thermometer door mounted.

Ash drawer to make cleanup smooth accessed from the again of the oven.

One Flat Cooking Surface. The ilFornino Professional Series floors are crafted from 1.5” thick refractory pizza stone, equal floors utilized in business ovens.

Heats up in as low as half-hour and keeps the temperature for an prolonged time. This makes it within your means the usage of much less timber to burn. On common you could cook a pizza in much less than 70 seconds

ilFornino Professional Plus Wood Fired Pizza Oven is prepared to be located at the blanketed adjustable peak chrome steel cart / stand with casters for smooth maneuverability.

You can set the peak everywhere from 30″ as much as 42″. Also the two aspect tables are available on hand whilst counter area is limited.

ilFornino Wood Fired Pizza Oven is proudly assembled from nearby substances in Valley Cottage, New York.

ilFornino Professional Series Wood Fired Pizza Oven – NO CART- One Flat Cooking Surface

The Professional is an improvement from the Basic Series pizza oven. Traditional Neapolitan Oven with a Modern Look.

The dome is a double wall heavy gauge stainless-steel packed with a 4” thick layer of Ceramic Fiber insulation Blanket.

This will assist in heating up the oven speedily and preserving the warmth for lengthy hours. 900°F Thermometer door mounted. Ash drawer to make cleanup clean is accessed from the lower back of the oven.

The ilFornino Professional Series has the One Flat Cooking Surface – floors are crafted from 1.five” thick refractory stone, equal floors utilized in business ovens.

Wood burning pizza ovens warm up in as low as half-hour and hold the warmth for a prolonged time.

This makes it not pricey to use much less wood to burn plus it enables baking breads, Bagels, and whatever that calls for ground warmth. In common you may cook a pizza in much less than 2 minutes.

ilFornino Professional Wood Fired Pizza Oven arrives pro and equipped to use. Table-Top ovens may be positioned on an island or comparable help structure.

Cooking place is huge and sufficient for healthy 4-five 12” pies.  Thermal mass is set 4-6 Hours.  ilFornino Wood Burning Outdoor Pizza Oven is proudly assembled from nearby substances in Valley Cottage, New York.

Features and Assembly Quality of Ilfornino Pizza Oven

Features

The oven was actually short heated up and whether you agree with it or not, it changed into high-quality how the oven changed into keeping warmness in assessment to the maximum of the alternative countertop pizza ovens.

You can without difficulty cook something inside this oven which may be loaves of bread, meats, pizzas or even desserts. This oven can take care of it all.

The pizza oven is a timber-fired pizza oven that could want to be organized first of all via means of burning timber withinside the oven however it doesn’t take a lot of time.

Once you’re achieved with burning a batch of timber interior, you may get commenced with cooking with the subsequent one.

The oven is definitely smooth to apply when you get the hold of it and there isn’t a lot put in that wishes to be achieved. The oven comes ready-made and all you need to do is ready it up in your backyard.

The oven is spacious and you may without difficulty cook a couple of pizzas at a time, so in case you are making plans to host a celebration with this pizza oven then you may simply do this without difficulty.

It offers a definitely first-rate flavor to the pizza that is the timber-fired flavor.

This oven is high-quality on the subject of making actual Neapolitan pizzas and in case you are a pizza lover then you may love this pizza oven.

Assembly

When it involves substances, the ilFornino Professional doesn’t use brick, and it doesn’t have the form of appearance so one can encourage you to pay attention to concertina tracks and sing Volare.

Still, it has the glossy chrome steel appearance, and awesome substances to do the entirety you assume in a conventional Italian brick oven.

It is basically crafted from 430 chrome steel, which has advanced resistance to corrosion from acid. This facilitates the enlargement of the life of the inner baking chamber.

However, as time is going on rain ought to tarnish the outside chrome steel of the dome. The excellent manner to save you is to cowl it whilst now no longer in use.

Assembly isn’t without a doubt an difficulty with the ilFornino Professional. Aside from putting the oven onto the stand, you most effectively want to put in the chimney.

The component you want to hold in your thoughts even though is the shipping and delivery to its very last destination.

Most shipping corporations will most effectively supply it to the driveway. Beyond that the entirety else is your responsibility!

What is the unique feature of Ilfornino Pizza Oven?

The Ilfornino Pizza Oven is the only oven that uses a method called ‘quick cooking technology’. This means that it can cook perfect pizzas in less than 5 minutes.

This Ilfornino Pizza Oven Reviews will explain how Ilfornino makes this possible.

When you preheat Ilfornino Pizza Oven, its heating elements are heated to 400 degrees which gives Ilfornino an advantage over traditional electric ovens.

This advantage is that Ilforno cooks faster because of the high heat output provided by the Ilforno stove top burner units.

The radiant heat from these units along with the even bake surface allows the pizza to cook fast and with consistent quality. It also means you use less energy to cook Ilforno pizzas.

How does the Ilfornino Pizza Oven work?

The ceramic fiber insulation and stainless-steel ceiling withinside the baking chamber, and refractory pizza stone base do the whole thing you will commonly get from a conventional brick pizza oven.

If you construct the hearthplace intelligently you can “Potentially” get 3 pizzas withinside the 1007 rectangular inch baking chamber.

While this works on paper, I suppose you’ll find it very difficult to tug off withinside the actual world. The largest hassle is turning, shifting or disposing of the pizzas in an appropriate time and order.

The pizza that is closest to the hearthplace is certainly going to get accomplished quicker and is likewise going to be greater at risk of burning on one side.

This approach you want to rotate it sooner, in addition to pulling it out earlier than the opposite  pizzas, that are sure to be withinside the manner.

At the same time, until you’ve got a whole lot of revel in with a pizza peel, the proximity to the hearthplace can cause you to by accident push the pizza into the hearthplace.

The nice way to get around that is to honestly stick with  clean dough pizzas at a time. Try to apply an excessive moisture content material dough and maintain elements to a minimum.

This will assist make certain that the middle is accomplished at the same time because of the blistering outer ring.

Starting the hearthplace and right preheating time is likewise very important. There are some exceptional approaches to begin a fire.

Search the net and you’re certain to discover a few dozen with a purpose for paintings. One of the greater famous techniques is to make a free pile of hardwood kindling, after which blast it for a minute or  with a butane torch. Then upload quartered hardwood.

This will be paintings and may also be the quickest approach. It nevertheless calls for you to preserve your arm awkwardly deep into the oven.

Another approach is to begin a small quantity of lump charcoal in a popular charcoal chimney. When it’s ready, you cautiously pour it behind the oven and upload hardwood.

Once the hardwood is absolutely lit you have to deliver it a strong 20 to half-hour to completely preheat the chamber.

An infrared laser thermometer will assist you to check to ensure that everyone surfaces withinside the oven are radiating as a minimum 500-stages of heat.

At this temperature, you have to be capable of baking  pizzas in around 5-minutes. Afterward, there’ll nevertheless be a big quantity of ambient heat.

There’s no want to waste it. You should use it to bake a few pieces of clean bread, or maybe put together a crammed pumpkin.

Who Is Ilfornino Pizza Oven For?

Ilfornino Pizza Oven is for people who want to make their own pizzas and who also love cooking with wood.

It’s a product designed by Ryan Grepper, founder of Coolest Cooler, the most successful Kickstarter campaign ever.

Pros and Cons of Ilfornino Pizza Oven

Pros

• This one’s crafted from a completely high-grade pleasant stainless steel
• it has a big 1007 rectangular inch baking surface
• 1-inch firebrick baking base
• smooth maneuverability with cart
• consists of brush/scraper, cart, and peel
• a completely respectable rate point
• limitless pizza size

Cons

• Now no longer a lot bad, however it’s an entry-degree version withinside the Il Fornino logo so it’d have the fewest features
• Some proprietors expressed worries over troubles of workmanship like welded joint aesthetics and indoors base firebrick layout, etc.

Tips for using the Ilfornino Pizza Oven

1. Ilfornino ovens are designed to be used on a sturdy table or countertop with backsplash behind it, not directly on a deck or patio where Ilfornino will come into contact with the elements.

If you do not have access to a sturdy table I recommend placing Ilfornino in your yard over concrete pavers that elevate Ilfornino from the grass and ground. Wood decks may also warp from heat and moisture causing Ilfornino to crack overtime.

2. Ilforno ovens require at least 8 inches of clearance under the top stone for air flow when loading dough and toppings onto Ilforno’s top stone so plan accordingly for Ilforno’s dimensions.

Ilforno is only designed to bake 12-inch pizzas, not larger or smaller.

3. Always preheat your oven for a good 30 minutes before placing dough on top stone or you will have a burnt bottom with a barely cooked top.

4. When using fresh yeast make sure yeast is dissolved and Ilforno top stone and bottom stone are piping hot before placing your dough on Ilfornino’s top stone to ensure a beautiful golden brown crust.

5. Cut the pizza into slices when it is still in the oven with an Ilforno cutter, wooden spatula or cardboard pizza peel .

You can also cut pizza crisped up on the bottom stone when you remove from oven with Ilforno cutter, wooden spatula or skewer.

6. Remove small pieces of paper that may burn onto Ilforno top stone during cooking by carefully sliding a thin metal Ilforno Pizza Oven Reviews.

7. Do not turn off Ilforno and attempt to use next day, make sure Ilforno is completely cool before storing in a dry area that is free of any moisture.

8. Always sprinkle cornmeal on bottom surface of pizza peel before sliding dough onto Ilforno’s top stone for easy release.

It does not take much cornmeal to achieve this result but too much will cause your dough to stick to pizza peel.

Cleaning and Storing a Ilfornino Pizza Oven

Once you’ve finished cooking with your Ilfornino Pizza Oven, it is important to clean and store it away. To begin with, turn the oven off and wait until the Ilfornino Pizza Oven has cooled down before doing anything else.

You can then unplug the Ilfornino pizza oven from the power supply and wipe down any excess residue that has accumulated around the Ilfornino pizza oven .

Next, check for any cracks on the Ilfornino pizza oven ‘s ceramic tiles where food might have gotten stuck inside. After you’ve identified any cracks or fragile areas anywhere on the Ilfornino Pizza Oven , use a damp cloth to wipe them clean .

It might also be worth using a thin wire brush to remove any stubborn patches of residue that the Ilfornino Pizza Oven is unable to clean on its own, but be sure not to use a wire brush with sharp edges.

Once the Ilfornino pizza oven has been cleaned and dried, quickly store it somewhere safe such as in a storage box or closet .

It is important that you protect the Ilfornino Pizza oven from moisture by putting it into something that will seal it off from humidity and other forms of environmental damage.

What Do Customers Think about Ilfornino Pizza Oven?

“Shipping was incredible! I didn’t expect the oven to be so well packaged. I uncrated using a screw gun with Phillips bit. Installed the casters with the stand still in the box. Easy to assemble as the stand is designed to be unpacked first.” ★★★★★ –  Kurt, The United States.

“When I received this stainless steel oven, I loved it. Shortly thereafter, some of the screws and washers began to rust. I contacted ilFornino to complain.

They apologized and acknowledged they had received a substandard batch of hardware from one of their suppliers.. ilFornino’s rep quickly sent me replacement parts and a credit.” ★★★★★ –  WES, The United States.

“It took me a while to post a recommendation. Had to learn how it ticks. Dont be stingy with wood. Let this puppy glow, it can take it. Cant beat this price and quality.

Nice solid package, easy to transport, guys thought of everything. Even the pizza peel is perfect. Could use a foot longer handle tho.“★★★★★ –  Damir Mustafic, The United States.

“The oven is extremely well built and works well.

It arrived securely packaged and set up involved only taking it out of the crate, putting it on the cart and bolting on the chimney with the supplied hardware.” ★★★★★ – Ruth Sykes, The United States.

“Excellent quality, and heavy!!!” ★★★★★ – Paula S., The United States.

“My husband has made lots of pizza since Christmas and it only takes 70 seconds to cook one! In LOVE. This is the best ever. People stop by just to have him make pizza!” ★★★★★ – Tracy Piscitello, The United States.

Are Ilfornino Pizza Ovens Worth It?

Ilfornino Pizza Oven Reviews can provide insight into the overall experience that Ilfornino oven users have enjoyed.

gather here Ilfornino pizza oven reviews and other information on Ilfornino products to help you decide if Ilfornia food equipment will work for you and your needs.

Ilfornia is a leading designer and manufacturer of professional grade outdoor cooking equipment.

It’s designed in Italy, where great food comes from great traditions and passion for good taste – like foods made with fresh, all natural ingredients baked in wood-fired brick ovens (also called “Pizza Ovens”).

I find Ilfornia pizza oven reviews that include information about the company’s history, mission, Ilfornino ovens, Ilfornia’s excellent customer service, Ilfornia accessories and Ilfornia outdoor grills to be helpful.

Why Should I Buy an Ilfornino Pizza Oven?

Ilfornino Pizza Oven Reviews I don’t know why you wouldn’t buy a Ilfornino Pizza Oven.

You can have pizzas cooked in under 5 minutes, allowing you to produce larger quantities of goods for your customers and still have time left over to do other things.

Ilfornino ovens are extremely durable, allowing them to be used daily without no signs of wear or tear.

The Ilfornino pizza ovens can cook a pizza from start to finish within 90 seconds, so the need for an outside oven is eliminated as well as the need for hiring an additional cook staff member is gone too!

Since Ilforno is offering such great deals with their Ilforno coupons I would highly suggest that you take advantage of the Ilforno stoves and Ilforno ovens which you can buy here if you use Ilforno promo codes.

FAQs about Ilfornino Pizza Oven

Any danger of this blowing over in excessive wind if it’s at the stand?

Its oven isn’t always flimsy, pinnacle heavy or volatile in any way.

It could be very heavy and solid. We have had a few simply terrible climates currently with very excessive winds, timber downed everywhere!

Even so there may be no danger of this oven blowing over. We had no issues. It’s a rock. We like it and use it all of the time!

Can you bake bread, roast, or beans on this oven

Yes you could use the oven to bake breads, bagels, cake, roast even grill steaks , chops etc. The Professional Series provides an actual flat cooking floor for this reason baking is a breeze. I hope this helps.

Can this oven be placed on a deck?

The oven itself now no longer gets warm outside, however the inside is so warm. When the usage of it you do revel in extreme warmth running with it.

The unit is on rollers so that you can without difficulty circulate it round however the usage of it on a deck does now no longer appear realistic as you’ve surely got warm particles coming inside and out of it. Wood, coals, whatever. It’s all warm and falling.

We have ours at the cement patio and it’s great however it is able to mess or a warm ember might also additionally burn thru up your deck.

Conclusion the Ilfornino Pizza Oven Reviews

Ilfornino Pizza Oven Reviews: If you’re in the market for a new pizza oven, you might want to consider an Ilfornino.

The company makes some of the best wood-burning ovens on the planet and its Italian heritage is evident from every detail.

This includes their commitment to using only natural materials without any additives or preservatives, which means that your food will taste better than ever before!

And with a variety of sizes available, there’s one perfect for any home kitchen.